Wednesday, 16 March 2011

Filling in some blanks

You can thank the lovely @Beckicklesie for this post. She's probably trying to kick me out of my recent blogging doldrums, and I can't say I blame her. I'm a little off my game blog-wise lately, but in my defence, paying work has been keeping me more than busy (and a little dizzy too) and the news has hardly given me material for light-hearted banter.

Anyway, my cyber soul sistah Becca at www.beckicklesie.com has tagged me to join in with the Fill in the Blanks Meme - so here goes...

OK, it's simple. All I have to do is fill in the blanks, trying to be witty and perhaps a little zany, while also trying to impart something deep and meaningful whilst I'm at it.

Perhaps not so simple after all.

I am...

simply me, I don't know how to be anything else. And frankly I don't see why I should pretend. I'm also a trier, that's for sure. I may not always acheive my goals, but I'll certainly give it my best shot. If I could get in a Time Machine to visit my own grave, my epitaph would probably read "She tried her best".

The bravest thing I've ever done...
Probably packing up a well-paid job, my own flat and a comfortable Boho-Yuppy life in the UK in 1989, and heading to Greece in a bid to scratch some kind of indefinable inner itch.
I know that several of my friends thought I was off my rocker (and the way things are here now they probably still do), but I'm not one for regrets. Anyway, though I'm probably financially much poorer for it, I did meet my Soul Mate (a.k.a. the Ovver Arf), so I guess it's a case of "She who dares, wins", eh?

I feel prettiest when...
I'm with people who look at my (a-hem) 'charm, wit and personality' and not my dress size.

My favourite meal is...

I can never answer this question. I love all sorts of good food, so I cannot pick just one. My dream meal, however, would almost certainly end up with my Mum's blackberry & apple crumble with custard.

The way to my heart is...
Make me laugh, but with intelligence and compassion. I'm a great believer in the power of laughter - to make a serious point, to make us think or question authority, to disarm embarrassment, to show warmth or deliver a barbed attack (only on a deserving target, of course).
And of course, never forget, silliness does save lives.

I would like to be...
Rich and famous? Clutching an Oscar statuette and thanking my family for all their support? An accomplished boogey-woogey pianist? Able to wear anything and everything with flair and panache? Bloody brilliant at everything I do?
Realistically, though, I'd settle for being free of the stupid scenarios that play out in my head and keep me from falling asleep the moment my head hits the pillow.


So, now I have to do some tagging - let's see what these lovely people have to say:
@georgygirl64uk at http://ragazza64.blogspot.com
@FifiFluffikins at http://squidpigeons.co.uk
@Bigfashionista at http://big-fashionista.blogspot.com
@SmilingPamela at http://midwifeblogger.blogspot.com
@cosmicgirlie at http://mochabeaniemummy.com

4 comments:

  1. Nice,

    home made custard or canned?
    xx

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  2. To be 100% honest, it doesn't really matter. It's the crumble and Mum's TLC that count.

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  3. I think you are really brave to take the first step to move to Greece but also to stick it out and make a success of it. They're forever showing programmes of Brits moving abroad and it's surprising how often people give up and go home when the going gets tough.

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  4. Ooo, you know, I felt like I knew all that anyway. Maybe we're long lost twins?

    Plus, I'm a little late off the mark with all of my internet stressage.

    I would definitely like to try your mums apple and blackberry pie crumble though. Tinned custard or not.

    Lova ya cyber soul sistah *smooches*

    Becca xx

    Becca xx

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